Culinary School Stories is a weekly podcast with engaging interviews that share the stories of people from around the world that have an association with a culinary school in some way. Each episode we bring you the best stories from people around the food service world whose lives have been influenced, impacted, touched, and/or enriched, for good or for bad, from their culinary school experience! And this podcast is dedicated to telling their story!
From current students and alumni, to faculty and administrators, this interview style podcast allows for longer, more-in-depth, open discussions about issues, stories and tales surrounding culinary school. We hope you will listen in and learn what each of our guests has to say as we talk to them about their relationship to culinary school, as well as their journey, the people who helped them, and their goals and dreams for the future. Please join us as we ask and discover, “What’s your culinary school story?”
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Culinary School Stories Episodes
John-Michael Collins - #53
CULINARY SCHOOL AFFILIATION: DC Central Kitchen, Washington, DC
Amber Plecha - #22
CULINARY SCHOOL AFFILIATION: Johnson & Wales University, North Miami, Florida